March 22, 2021

Join SeafoodNews Podcast co-hosts Amanda Buckle and Lorin Castiglione as they talk about Premium Brands' recent acquisition and Wild Alaskan Company's new Head of Performance Marketing and Acquisition. Plus, learn about how food and grocery shopping and foodservice has changed since the start of the pandemic.

This episode of the SeafoodNews Podcast was brought to you by the spring issue of Urner Barry's Reporter magazine. Volume 16, Number 2 is our second issue of 2021 and features a special section on the “State of the Seafood Industry,” an annual review compiled by Urner Barry’s seafood market reporters. The annual review includes 17 pages packed with insight, charts and other data from the UB team. Secure your free copy today by visiting urnerbarry.com/reporter.

Amanda Buckle
Urner Barry
1-732-240-5330
abuckle@urnerbarry.com