June 7, 2021

Join SeafoodNews Podcast co-hosts Amanda Buckle and Ryan Doyle as they break down U.S. Customs and Border Protection’s recent import ban on China’s Dalian Ocean Fishing Company and a look into Peter Pan Seafoods’ recent success. Plus, a look at the Wild Alaskan Company and our recipe picks from the National Fisheries Institute’s recent collaboration project, the Cognition Kitchen Guide and much more!

This episode is brought to you by Urner Barry Consulting. Urner Barry Consulting provides tailored solutions to identify growth opportunities within the fast-paced protein commodity sectors. Combining the expertise of our analytical team, our warehouse of proprietary and trusted data, and unparalleled insight into market forecasting, Urner Barry Consulting will not only pinpoint developing global trends, but assist you in knowing exactly when and how to adopt them to maximize your return. Call 732-240-5330 for more information.