February 27, 2023

Join SeafoodNews Managing Editor Amanda Buckle and Urner Barry Seafood market reporter Lorin Castiglione as they talk about the latest news, including new retail products from Pescanova and popular seafood chain Red Lobster. Plus, learn about the Alaska Seafood Marketing Institute’s donation of canned pink salmon to war-torn Ukraine.

This episode of the SeafoodNews weekly podcast is brought to you by the new retail experience that is now live on the premier protein market intelligence platform, COMTELL. A newly enhanced and comprehensive retail experience gives subscribers access to retailer-based IRI scanner data with an in-depth and accurate view of the buying process, offering a more intimate understanding of consumer spending habits. Housing over 1,000 items from over 50 retail grocers across 67 cities, the new COMTELL retail dashboard will be packed with weekly updates across seafood, beef, pork, poultry, and eggs among other protein sectors. To learn more reach out to an account manager at sales@urnerbarry.com or come visit us at Seafood Expo North America, Booth 364!

Amanda Buckle
Urner Barry
1-732-240-5330
abuckle@urnerbarry.com