October 19, 2023

SeafoodNews Weekly Video co-host Lorin Castiglione is back! Join Lorin and SeafoodNews Managing Editor Amanda Buckle as they take a look at the top stories of the week, including the release of the World Benchmarking Alliance's Seafood Stewardship Index; the latest of Blue Harvest's bankruptcy filing; and Denny's partnering with the Seafood Nutrition Partnership for National Seafood Month.

This episode of the SeafoodNews Weekly Video is brought to you by Urner Barry’s Reporter Magazine. The Fall 2023 issue has a focus on Artificial Intelligence, highlighting how different companies in the food space are using AI to reduce waste, increase profit and change how we operate for the better. You can get your free copy of Urner Barry’s Reporter magazine by visiting Urnerbarry.com/reporter.

Amanda Buckle
Urner Barry
1-732-240-5330
abuckle@urnerbarry.com